45 minutes preparation time | Serves 2-3 Ingredients + 1kg Bush meat + 1 medium Smoked fish + 4 medium tatashé (red sweet pepper) + 4 medium size fresh tomatoes + 4 Fresh pepper + 1 medium size Onion + 2 cups Bokonisa + 2 tablespoon Crayfish (ground) + 1 wrap Iru + 2 ½ [...]![]()
